What Is The Simplest Cooking Method?

If you want to reduce your stress level and have more energy, then you might consider experimenting with healthy foods. Healthy food is not just good for you; it is also good for your health. Here are a few easy cooking recipes you can try at home.

Simplest Cooking Methods

Rice: If you have never cooked rice before, then it is time to learn. You can buy a rice cooker or rent one at your local grocery store. In fact, there are many types of rice cookers that you can choose from. For instance, you can choose between electric rice cookers or those that use mains water to boil the rice. It really depends on your preference. The most important thing is to remember that you should always use a high quality rice cooker so that your rice will be as flavorful and nutritious as it can be.

Fish: Another easy recipe for fish. You just need to get your hands on some boneless skinless chicken breasts and chop them up into thin strips. Then, add a few drops of olive oil and season with salt and pepper. Let them marinate for about an hour in the marinade mixture. When they are ready, simply cook them on the hot grill.

Brown rice: If you don’t like to drain your rice when you cook it, then using a rice cooker will be a better option for you. Simply put some uncooked rice into your rice cooker and turn it on. Then just cook it on the low setting until it is done. When it’s done, drain the cooked rice and place it onto a bed of lettuce or on top of some brown rice that has been lightly dusted with flour.

Baked Beans: If you love beans, then this is going to be a superlative answer to the question of what is the easiest cooking method? Just add water and bring to a boil. If you’re using the George Foreman Grill, simply place the bean in the center of the grill and cook for about 2 minutes. If you’re using a stove-top, simply add water and bring to a boil and turn off heat.

Vegetables: This one is pretty self explanatory. Just add water and bring to a boil and then cook on all four corners of the cooker. Be careful not to overcook your vegetables as they may become soggy. I find it best to use the rice cooker to dry out most vegetables before cooking them. Then, I just sprinkle them with some salt and pepper and let them sit for a while before serving.

Dried Fruit: This is actually a pretty easy one! You just throw together a few dried fruit slices (more of the dark ones like almonds and cashews work best) and put them in a blender or a food processor and puree. You can also add some vanilla and coconut milk if you want a richer taste. Cook on all four sides until you get the desired consistency.

These are just a few ideas. For more, check out the cookbooks on the market. They are very thorough and have step by step instructions that make cooking the most basic of foods look easy. If you’ve never cooked a meal at home before, you’ll want to start with one of the easier cookbooks and move onto something more complex once you’ve gained confidence. The most important thing is to start cooking at home, you don’t have to try to cook the most complicated recipe in your lifetime.